Kick-ass scones

Home-Made Scones

Tonight I’m baking for La Fete De La Musique tomorrow; my work wants to supplement the music with an international buffet put on the foreign researchers at the lab. Hard to think what to make that is “traditionally British”. I know cream teas are an afternoon affair, but it just seems so right.

Home-Made Scones Kick Ass


The Wikipedia page on Scones says:

“In both Britain and the U.S., mass-produced scones tend to be doughier than home-made scones.”

No shit! The one I tried was awesome.

“But what about clotted cream?”, I hear you ask.

You Clot!

The Wikipedia page on that tells you how to make your own. We’ll see how this turns out.

4 Comments

  1. Nic Says:

    you can bake scones for me any time!

  2. Tyg Says:

    Hey hey hey … when you coming back to ours to BAKE??!!??

    mmmmmmmm…. scooooooooooooooooonnnnnnnnsssss…..

  3. Mark Says:

    Don’t throw scones…
    I’d love to come bake at yours. I’ll be in your country a lot more from September X)

  4. Tyg Says:

    September I will be in the west country … are you gonna visit us there?

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